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Eatdeux is an American online snack brand selling cookie doughs, dessert spreads, and donut holes formulated with functional ingredients such as vitamins, collagen, and protein. All products are marketed as vegan and gluten-free, and are positioned as a better-for-you alternative to conventional sweet snacks.
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Recent updates and background about Eatdeux, summarised in our own words.
ABC News included a Deux product in a seasonal shopping roundup focused on pumpkin spice themed items. The roundup covered a variety of categories including snacks, beauty and home products. Deux was mentioned as one of the snack options suited to the autumn season.
Visit Eatdeux →Food Republic published a follow-up piece on Deux, looking at how the brand developed after its appearance on the television programme Shark Tank. The article covers the trajectory of the company following its time on the show. It provides an update on where the business stands after gaining national exposure.
Visit Eatdeux →Ad Age reported on how Deux is entering the donut market and positioning itself against well-known brands such as Krispy Kreme and Entenmann's. The piece examines the competitive strategy the company is pursuing in this product category. It reflects a broader ambition for the brand to expand beyond its original snack offerings.
Visit Eatdeux →Summaries by Image Review based on publicly available sources and our own editing. External links may contain affiliate links.
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Eatdeux has been featured on Shark Tank and has collected a range of customer reviews that are publicly visible on its website. The brand provides dedicated customer support and general inquiry email addresses for direct contact.
Customers can reach Eatdeux's support team at [email protected]. For general questions, the brand can also be contacted at [email protected].
According to the brand, all products are vegan and gluten-free. They are also described as dairy-free and made with less sugar than conventional alternatives.
Eatdeux cookie doughs are designed for both options. They can be eaten raw directly from the jar or baked into cookies in ten minutes or less.
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