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Wildfish Cannery is an independent cannery based in Klawock, Alaska, that hand-packs wild-caught Alaskan seafood into shelf-stable tins. The company has been operating since 1987 and sells directly to consumers through its online shop.
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About Wildfish Cannery
Founded
1987
Location
Klawock, Alaska, USA
Main assortment
Tinned wild-caught Alaskan seafood
Prices from
$9.00 per tin
Free shipping from
$100
Volume discounts
5% on 12+ cans, 10% on 24+ cans
Production model
In-house, no co-packers
Target audience
Seafood enthusiasts, home cooks, chefs
Wildfish Cannery occupies a premium niche in the tinned seafood market, targeting food-conscious consumers, home cooks, and seafood enthusiasts who prioritize traceability and craft over convenience-brand alternatives. The cannery operates without co-packers or middlemen, sourcing wild-caught species such as coho salmon, sockeye, Pacific cod, rockfish, and geoduck directly from Alaskan fisheries. Products are positioned at a premium price point, with individual tins ranging from around $9 upward, and the range includes limited seasonal and reserve releases tied to catch availability. The brand differentiates itself through its dual identity as both producer and seller, operating out of a small community on Prince of Wales Island rather than a logistics hub.
Active promotions
Ready to use with your order at Wildfish Cannery.
Volume discount of 10% when ordering 24 or more cans in a single order.
Example promotion
This is an example of a promotion that could suit this business. It is not a guaranteed active offer or a working discount code. Check the website for current deals.
To the shop
Wildfish Cannery in the news
Recent updates and background about Wildfish Cannery, summarised in our own words.
MSN covers four wild-caught canned salmon brands
MSN published a short overview featuring four brands that sell wild-caught canned salmon. The piece focuses on the wild-caught distinction as a relevant factor for consumers. No detailed evaluation criteria are mentioned in the available information.
Eat This Not That names four canned salmon brands using real wild-caught fish
Eat This Not That identified four canned salmon brands that use fish described as 100 percent wild-caught. The article presents the selection as a guide for consumers looking for products without farmed fish. The focus is on ingredient sourcing rather than taste or preparation.
New York Times selects top tinned fish for gifting
The New York Times tasted more than 100 varieties of canned seafood to identify standout options worth giving as gifts. The piece notes that tinned fish has seen renewed popularity, though the format has long been a staple. A selection of the most noteworthy products was compiled based on the tasting results.
Summaries by Image Review based on publicly available sources and our own editing. External links may contain affiliate links.
What others ask about Wildfish Cannery
Answers to the most common questions, based on search behaviour and our own research.
Is Wildfish Cannery a trustworthy online shop?
Wildfish Cannery has been operating as a family-run cannery in Klawock, Alaska since 1987. The company packs its own products without co-packers or middlemen and publishes sourcing and traceability information on its website, which adds transparency for consumers.
Do you get free shipping from Wildfish Cannery?
Yes, Wildfish Cannery offers free shipping on orders of $100 or more.
Can you get a discount when ordering larger quantities?
Wildfish Cannery offers a 5% discount on orders of 12 or more cans and a 10% discount on orders of 24 or more cans.
What kind of seafood does Wildfish Cannery sell?
The shop sells tinned wild-caught Alaskan seafood including salmon varieties such as coho and sockeye, as well as Pacific cod, rockfish, geoduck, herring, lingcod, and octopus. Some products are part of limited seasonal or reserve releases tied to catch availability.
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